…and this is how we celebrate.
Cyd and I did the whole lent thing and gave up chocolate / sweets and alcohol for 40 days, including Sundays, meaning we get to finish slightly earlier than those who had their Sundays “off”. According to our rules, anyway. At midnight those 40 days were up and we finally got to celebrate with our saved Swedish sweets! Geisha chocolate my sweet of choice, hallon-laktrits-skallar (or dead heads) Cyd’s.
As can be seen above, we today also enjoyed a meal of pimped pizza (Tesco value tomato/cheese pizza spiced with spinach, feta, tomato, sun dried tomato and red pesto) and my lovely house mate’s luscious baking.
Time for a new project to begin tomorrow: running. We’re thinking Race For Life later this summer…